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Welcome to my website devoted to my love of writing.

I would love to be a full-time writer, but at the moment I’m a full-time mom and food blogger. So I mostly get to write about food and children.

However, there are a few moments, sandwiched between washing the laundry and fermenting a jar of sauerkraut, when I find the time to indulge in other forms of writing.

Feel free to check out my food blog: Fermenting for Foodies
and my published articles: My Work.

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